A specialty coffee tostaduría visible through a full-glass facade on a Cuenca corner. The roasting programme is serious — single-origin Ecuadorian beans, a careful manual brew bar, bar stools and high tables that encourage you to stay for two. The sign glows at night; the cortado is worth making a detour for. One of the few places in the city that treats coffee as a practice rather than a convenience.
El Centro, Cuenca, Ecuador